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Craig Watson is a Food Allergy Dad and Founder of the Nut Free Bakery, BAKED CRAVINGS
Manage episode 342391897 series 2945314
Το περιεχόμενο παρέχεται από το Shandee Chernow. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Shandee Chernow ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.
His background is in finance, but a love of baking, a daughter with food allergies, and a business opportunity led Craig Watson to open Baked Cravings. Baked Cravings is dedicated to maintaining a peanut and nut-free facility, using ingredients sourced from nut-free vendors. His passion has made his company Baked Cravings a 'Best of Manhattan' Winner. His is also one of America's top Minority-Owned businesses. Craig is a wikiHow Expert, writing articles on baking tips and business growth. He is also putting together his initial thoughts on a book, tentatively titled 'DRIP'. Craig shares his personal and professional journey around food allergies, his inspiration for his wacky cupcake recipes, and offers advice for food allergy parents and business enthusiasts.
They also list the ingredients on their website! Find additional information here: bakedcravings.com/
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