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Το περιεχόμενο παρέχεται από το Helen O'Hara & Kat Brown, Helen O'Hara, and Kat Brown. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Helen O'Hara & Kat Brown, Helen O'Hara, and Kat Brown ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.
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Why we love a buzz with Professor David Nutt

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Manage episode 398144483 series 3545151
Το περιεχόμενο παρέχεται από το Helen O'Hara & Kat Brown, Helen O'Hara, and Kat Brown. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Helen O'Hara & Kat Brown, Helen O'Hara, and Kat Brown ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.

Hello if you've come here from Grazia! If you're listening before Feb 1st, your two favourite pop enthusiasts have written about all things soft and you can read our piece in the current issue. Our guest today is Professor David Nutt, the renowned neuropsychopharmacologist and all-round science legend, who has dedicated much of his career to understanding how alcohol and drugs affect the brain. He co-founded GABA Labs to bring greater choices to adult social drinkers, and the first available result is Sentia: a non-alcoholic drink that gives you a two-drink buzz. We talk about why humans enjoy booze in the first place, and Prof Nutt's forthcoming products for GABA Labs – including Alcarelle, a genuinely revolutionary molecule that could be to alcohol what sweetener is to sugar.


Tom Whipple's Sentia piece in The Times


How drugs compare in terms of harm


Episode summary:


We're in Grazia! (0:00)

What are we drinking? M&S Frizzantea (2:34)

Mailbag! Shirley Temple drink and its history. (6:13)

Non-alcoholic drinks and drug policy with Professor David Nutt. (10:27)

Alcohol's effects on social anxiety and harmful usage. (17:33)

GABA and its role in the brain and food. (22:13)

GABA-based functional drinks and their effects. (26:26)

Alcohol harm and the future of Prof Nutt's non-alcoholic alternatives. (31:51)


*smug fist bump to Duolingo lads who knows that 'Frizzantea' is a pun on 'frizzante' which means fizzy, and also, actual Italians*


Episode transcript


If you’ve got a favourite drink you’d like to share with us, or any other non-booze-related gossip, then email us at popculturedrinkspodcast@gmail.com. You can see what and where we've been drinking lately on Instagram @popculturedrinkspodcast, and join our mailbag! DM us a voice note or your thoughts on all things drinks – we love to hear from you, and we might share it on a future show.


Pop Culture is on Bookshop.org! Read books by us, our guests, and others we like, while helping to support the show. Thank you for listening and, until Helen comes up with another catchphrase, keeeeeep drinking!



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

16 επεισόδια

Artwork
iconΜοίρασέ το
 
Manage episode 398144483 series 3545151
Το περιεχόμενο παρέχεται από το Helen O'Hara & Kat Brown, Helen O'Hara, and Kat Brown. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Helen O'Hara & Kat Brown, Helen O'Hara, and Kat Brown ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.

Hello if you've come here from Grazia! If you're listening before Feb 1st, your two favourite pop enthusiasts have written about all things soft and you can read our piece in the current issue. Our guest today is Professor David Nutt, the renowned neuropsychopharmacologist and all-round science legend, who has dedicated much of his career to understanding how alcohol and drugs affect the brain. He co-founded GABA Labs to bring greater choices to adult social drinkers, and the first available result is Sentia: a non-alcoholic drink that gives you a two-drink buzz. We talk about why humans enjoy booze in the first place, and Prof Nutt's forthcoming products for GABA Labs – including Alcarelle, a genuinely revolutionary molecule that could be to alcohol what sweetener is to sugar.


Tom Whipple's Sentia piece in The Times


How drugs compare in terms of harm


Episode summary:


We're in Grazia! (0:00)

What are we drinking? M&S Frizzantea (2:34)

Mailbag! Shirley Temple drink and its history. (6:13)

Non-alcoholic drinks and drug policy with Professor David Nutt. (10:27)

Alcohol's effects on social anxiety and harmful usage. (17:33)

GABA and its role in the brain and food. (22:13)

GABA-based functional drinks and their effects. (26:26)

Alcohol harm and the future of Prof Nutt's non-alcoholic alternatives. (31:51)


*smug fist bump to Duolingo lads who knows that 'Frizzantea' is a pun on 'frizzante' which means fizzy, and also, actual Italians*


Episode transcript


If you’ve got a favourite drink you’d like to share with us, or any other non-booze-related gossip, then email us at popculturedrinkspodcast@gmail.com. You can see what and where we've been drinking lately on Instagram @popculturedrinkspodcast, and join our mailbag! DM us a voice note or your thoughts on all things drinks – we love to hear from you, and we might share it on a future show.


Pop Culture is on Bookshop.org! Read books by us, our guests, and others we like, while helping to support the show. Thank you for listening and, until Helen comes up with another catchphrase, keeeeeep drinking!



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

16 επεισόδια

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