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Dustie Condon and Stacy Jenkins, Small Town Vegans
Manage episode 431684405 series 3511242
Το περιεχόμενο παρέχεται από το Real Men Eat Plants. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Real Men Eat Plants ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.
Dustie Condon, the owner of the Tasty Plate Cafe, and Stacy Jenkins, the owner of the Jenkins Forever Farm, discuss their journey into veganism and their collaboration in Morgantown, Indiana. Dustie started introducing vegan options at her restaurant after receiving encouragement from a local foodie, and Stacy, who had been vegan for four years, became a regular customer. Dustie eventually decided to make the Tasty Plate 100% vegan, and Stacy offered to help. They discuss the challenges and successes of running a vegan restaurant in a small town, their commitment to sustainability, and their efforts to support the local community and Stacy's animal sanctuary.
https://www.facebook.com/thetastyplate2022/
https://www.jenkinsforeverfarm.org/
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00:00 Introduction and Background
08:03 Challenges of Running a Vegan Restaurant
13:09 Reception and Impact in Morgantown
17:20 The Journey to Veganism
20:06 Employing People on the Spectrum
22:17 Running an Animal Sanctuary
28:58 Sustainability and Future Plans
36:00 Promoting Health and Inclusivity
41:06 Supporting Local Farms and Community
79 επεισόδια
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