Investing In Agrifoodtech Since 2017: Astanor's Eric Archambeau Reflects Future Food podcast

Το περιεχόμενο παρέχεται από το Louisa Burwood-Taylor. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Louisa Burwood-Taylor ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.

Future Food »
Investing in agrifoodtech since 2017: Astanor's Eric Archambeau reflects

10M ago 23:54

Μοίρασέ το

MP3•Αρχική οθόνη επεισοδίου

From the heady days of the dot com boom -- and subsequent bust -- Eric Archambeau cofounded Astanor Ventures with George Coelho in 2017 as an impact venture capital fund for food and agriculture.

"We founded it with a vision that the agrifood market was going to go through a deep disruption that was needed to move from a system that was delivering cheap calories, to a system that would be able to deliver affordable nutrients," Archambeau tells AgFunderNews on a new episode of the Future Food podcast.

Fast forward to today and the European firm has made around 40 investments across the suppy chain and recently announced the closing of its second fund on €360 million.

Hear Eric talk about when and where exits will come to the industry -- something so many of us are wondering! How agrifoodtech fits into the impact investing world, and much more!

48 επεισόδια

#Trading #Arts #Business #Agriculture #Agrifood #Agrifoodtech #Agtech #FoodTech #Startup #Venturecapital #Louisa Burwood-Taylor #Food #Lifestyle #Food and Beverage #Investing