Episode 25: the one in the brewery... PLUS we look ahead to a solid month of racing, disruptors and attempt to establish just what makes France so special.

The Enduro World Series Podcast

It's happened. It's finally happened... someone has let us record the podcast in a brewery! This week, Ruaridh and Ric report in from Tempest Brewing Co. where the team are hard at work producing something special for the Vittoria EWS-E/EWS Tweed Valley.

An exciting block of racing lies ahead with six races taking place in just three weeks including the return of EWS-E and two brand-new venues! With the van (nearly) packed, the EWS team are off to France for the Michelin EWS Loudenvielle. We haven't raced in France since EWS Montagnes du Caroux back in 2019 and with French riders dominating the top-20's it feels like one of the most hotly-anticipated races in a long time. To add some spice to the mix, the boys take a look at the newly-crowned French national champions and how that changes things.

Also, who are we backing to be the big disruptors this season and where/how will they do it?! And seagulls. And beer.

A video version of this podcast will be available in a couple of days. For those who missed the video version of Episode 24, CHECK IT OUT HERE.