Looking to the past to move decentralized regional food systems forward with Lexi close of Appalachia regional cooperative development

The Collaborative Farming Podcast

Welcome back to Collab Farm, the podcast where we talk about all the ways small- and mid-scale farmers can work together, even in big $10 million food system rebuilding kinds of ways. Like this conversation that I had with Lexi Close from Appalachia Regional Cooperative Development and the Appalachia Producers Co-op. Now, Lexi is involved with much of the work going on in a cooperative beef processing facility that's currently under construction in Washington County, Eastern Tennessee. We get into how the project got started from the initial idea to the feasibility studies to raising such a large amount of capital. We also get into how the membership works, including some collective marketing opportunities for local producer members for the Eastern Tennessee region, and what these decentralized processing networks look like as much as 100 years ago, what we lost in centralization And how they can serve as a model for building them back.

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