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Restaurant Design with Studio UNLTD Founder Greg Bleier Part 1
Manage episode 460955999 series 1192835
“Studio UNLTD, the designer of the reimagined Helms Bakery in Culver City, is an award-winning hospitality design firm offering comprehensive services in architecture, interior design, lighting, and furniture design. They believe in a collaborative approach that puts the client’s vision at the forefront. Their legacy of community-altering projects showcases their ability to design spaces that make a lasting impression.”
“Founded in 2009, Studio UNLTD made its mark designing iconic adaptive reuse projects that helped put the Arts District in downtown Los Angeles on the map. The firm, helmed by principals Greg Bleier and Terri Robison, established itself as the go-to interior design company for chefs and restaurateurs in Los Angeles and beyond looking for trusted creative partners to bring their vision to life.”
“While the studio’s work is still firmly rooted in hospitality design, its expertise and perspective continue to evolve through its experience crafting a diverse range of projects.”
Standout designs from Studio UNLTD include Bestia, Bavel, Otium and Lustig (also located in the Helms Bakery District.)
Founder Greg Bleier is our guest unraveling the mystery of successful restaurant design.
2003 επεισόδια
Manage episode 460955999 series 1192835
“Studio UNLTD, the designer of the reimagined Helms Bakery in Culver City, is an award-winning hospitality design firm offering comprehensive services in architecture, interior design, lighting, and furniture design. They believe in a collaborative approach that puts the client’s vision at the forefront. Their legacy of community-altering projects showcases their ability to design spaces that make a lasting impression.”
“Founded in 2009, Studio UNLTD made its mark designing iconic adaptive reuse projects that helped put the Arts District in downtown Los Angeles on the map. The firm, helmed by principals Greg Bleier and Terri Robison, established itself as the go-to interior design company for chefs and restaurateurs in Los Angeles and beyond looking for trusted creative partners to bring their vision to life.”
“While the studio’s work is still firmly rooted in hospitality design, its expertise and perspective continue to evolve through its experience crafting a diverse range of projects.”
Standout designs from Studio UNLTD include Bestia, Bavel, Otium and Lustig (also located in the Helms Bakery District.)
Founder Greg Bleier is our guest unraveling the mystery of successful restaurant design.
2003 επεισόδια
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