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Το περιεχόμενο παρέχεται από το Javier Mercedes. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Javier Mercedes ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.
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PIP 085: Not Another Cooking Show with Chef Stephen Cusato | Tips for Running a Successful YouTube Cooking Channel

1:21:33
 
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Manage episode 252659907 series 2313128
Το περιεχόμενο παρέχεται από το Javier Mercedes. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Javier Mercedes ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.

Stephen Cusato is the creator behind Not Another Cooking Show, a YouTube channel teaching others how to be better cooks. In the episode we tackle topics like going into debt to pursue your passion, creating a format to your show so you don't have to reinvent the wheel each time you make a video , and how getting 70k subscribers in 2 months effected his content creation.

Not Another Cooking Show YouTube: https://www.youtube.com/notanothercookingshow

Stephen's Instagram: @thefoodfreakk

SUBSCRIBE TO THE SHOW:

YouTube: http://bit.ly/PIPyoutube
Apple: http://bit.ly/PIPApple
Google: http://bit.ly/PIPGoogle
Spotify: http://bit.ly/PIPSpotify
Stitcher: http://bit.ly/PIPStitcher

Instagram: @passioninprogress

E-mail Newsletter: https://www.javiermercedes.com/email

Shownotes

(03:01) I would have never done anything that I am doing right now had I been concerned about what other people thought about me

(12:43) Tackling finances as a content creator

(16:08) Starting my channel on a whim and getting 100 subs in a week

(18:13) I can make this work, I just need to float myself long enough monetarily

(19:01) going into credit card debt to pursue your dream

(24:03) YouTube being a better fit than having a show on Food Network

(25:28) how do I branch out from just being known as the pasta guy?

(29:15) how do I get views using the same kind of thumbnail plating food on a cutting board instead of on plates

(30:44) Creating a format to your show so you don't have to reinvent the wheel each time you make a video

(35:20) Why I use a cutting board to plate every thumbnail

(39:09) Why I have a format to my shows

(40:34) The format removes decisions from the creative process

(45:22) Don't be above someone else in the food world

(47:00) My goal is not to be the best chef in the world, it's just to make sure you are better at cooking

(50:12) Talking about the production work that goes into cooking videos, what angles, what cameras, etc. etc.

(50:13) Stephen hates top down shots, or the “Tasty” model, with hands on pans. Why he has his infamous “Mouth Cam” instead.

(52:07) Eliminating the friction to creating videos

(56:44) How Stephen sources his music for his videos

(57:53) I was compensating for my lack of energy with the music that I was using

(59:04) Sacrificing ad revenue just to use a song, that's how important music is to the cut for Stephen

(01:01:39) How do you take the time to interact with your audience?

(01:09:10) Story behind why Stephen's IG handle is the @FoodFreakk and not "not another cooking show"

(01:11:18) Should Stephen start a cooking podcast?

(01:14:21) “Getting 70k subscribers in two months may have screwed me”

  continue reading

88 επεισόδια

Artwork
iconΜοίρασέ το
 
Manage episode 252659907 series 2313128
Το περιεχόμενο παρέχεται από το Javier Mercedes. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Javier Mercedes ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.

Stephen Cusato is the creator behind Not Another Cooking Show, a YouTube channel teaching others how to be better cooks. In the episode we tackle topics like going into debt to pursue your passion, creating a format to your show so you don't have to reinvent the wheel each time you make a video , and how getting 70k subscribers in 2 months effected his content creation.

Not Another Cooking Show YouTube: https://www.youtube.com/notanothercookingshow

Stephen's Instagram: @thefoodfreakk

SUBSCRIBE TO THE SHOW:

YouTube: http://bit.ly/PIPyoutube
Apple: http://bit.ly/PIPApple
Google: http://bit.ly/PIPGoogle
Spotify: http://bit.ly/PIPSpotify
Stitcher: http://bit.ly/PIPStitcher

Instagram: @passioninprogress

E-mail Newsletter: https://www.javiermercedes.com/email

Shownotes

(03:01) I would have never done anything that I am doing right now had I been concerned about what other people thought about me

(12:43) Tackling finances as a content creator

(16:08) Starting my channel on a whim and getting 100 subs in a week

(18:13) I can make this work, I just need to float myself long enough monetarily

(19:01) going into credit card debt to pursue your dream

(24:03) YouTube being a better fit than having a show on Food Network

(25:28) how do I branch out from just being known as the pasta guy?

(29:15) how do I get views using the same kind of thumbnail plating food on a cutting board instead of on plates

(30:44) Creating a format to your show so you don't have to reinvent the wheel each time you make a video

(35:20) Why I use a cutting board to plate every thumbnail

(39:09) Why I have a format to my shows

(40:34) The format removes decisions from the creative process

(45:22) Don't be above someone else in the food world

(47:00) My goal is not to be the best chef in the world, it's just to make sure you are better at cooking

(50:12) Talking about the production work that goes into cooking videos, what angles, what cameras, etc. etc.

(50:13) Stephen hates top down shots, or the “Tasty” model, with hands on pans. Why he has his infamous “Mouth Cam” instead.

(52:07) Eliminating the friction to creating videos

(56:44) How Stephen sources his music for his videos

(57:53) I was compensating for my lack of energy with the music that I was using

(59:04) Sacrificing ad revenue just to use a song, that's how important music is to the cut for Stephen

(01:01:39) How do you take the time to interact with your audience?

(01:09:10) Story behind why Stephen's IG handle is the @FoodFreakk and not "not another cooking show"

(01:11:18) Should Stephen start a cooking podcast?

(01:14:21) “Getting 70k subscribers in two months may have screwed me”

  continue reading

88 επεισόδια

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