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Food & Philosophy by Ike Shehadeh EP #27
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Το περιεχόμενο παρέχεται από το Ike Shehadeh. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Ike Shehadeh ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.
Welcome to Episode 27 of Food and Philosophy! In this episode, I embark on a culinary journey with a review of mouth-watering vegan tacos from Tacos Veganos, including standout dishes like vegan birria and al pastor quesadilla. I share my honest thoughts on these plant-based creations, highlighting their surprising flavors and textures. Alongside the food review, I dive into a deep philosophical discussion about the seven immortalities of life, exploring how we can leave a lasting legacy beyond our physical existence. Inspired by Khalil Gibran's wisdom, I reflect on the nature of time and the importance of balancing our ambitions with the timeless aspects of life. Join me for a blend of delicious vegan cuisine and profound philosophical insights. Don't forget to like, comment, and subscribe for more engaging content!
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