Player FM - Internet Radio Done Right
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Προστέθηκε πριν από four χρόνια
Το περιεχόμενο παρέχεται από το Cooking Issues. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Cooking Issues ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.
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<div class="span index">1</div> <span><a class="" data-remote="true" data-type="html" href="/series/curated-questions-conversations-celebrating-the-power-of-questions">Curated Questions: Conversations Celebrating the Power of Questions!</a></span>
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
Curated Questions: Conversations Celebrating the Power of Questions Hosted by Ken Woodward, Curated Questions is a thought-provoking podcast that celebrates the art and science of asking profound questions. This podcast is for curious minds who understand that the right question can unlock new perspectives and drive personal growth. What to Expect Insightful Conversations: Experts from diverse fields share their journey in mastering the craft of inquiry, revealing how it has transformed their lives and careers. Practical Techniques: Gain valuable skills to improve your questioning abilities, applicable in both personal and professional settings. Thought-Provoking Topics: Explore how questions shape leadership, personal transformation, and societal discourse. Why Listen? In an age of abundant information, Curated Questions reminds us that true wisdom lies in asking better questions. This podcast will help you: 1. Enhance critical thinking 2. Improve communication 3. Gain new perspectives on complex issues 4. Develop a nuanced understanding of the world Join Ken Woodward and his guests as they explore the transformative power of thoughtful inquiry. Curated Questions is more than just a podcast – it's an invitation to embrace curiosity, challenge assumptions, and unlock your full potential through the art of asking better questions. Subscribe now and embark on a journey to master the craft of inquiry, one question at a time. Website: CuratedQuestions.com IG/Threads/YouTube: @CuratedQuestions
Cooking Issues with Dave Arnold
Σήμανση όλων ότι έχουν ή δεν έχουν αναπαραχθεί ...
Manage series 2944275
Το περιεχόμενο παρέχεται από το Cooking Issues. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Cooking Issues ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.
The new home for Dave Arnold's weekly show "Cooking Issues", where he tackles listener questions on anything food and cooking related.
…
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Hosted on Acast. See acast.com/privacy for more information.
170 επεισόδια
Σήμανση όλων ότι έχουν ή δεν έχουν αναπαραχθεί ...
Manage series 2944275
Το περιεχόμενο παρέχεται από το Cooking Issues. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Cooking Issues ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.
The new home for Dave Arnold's weekly show "Cooking Issues", where he tackles listener questions on anything food and cooking related.
…
continue reading
Hosted on Acast. See acast.com/privacy for more information.
170 επεισόδια
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Cooking Issues with Dave Arnold
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1 KojiCon with Rich Shih and Jennifer Rothman 1:00:16
1:00:16
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This week on Cooking Issues , Dave Arnold is joined by Rich Shih ( Koji Alchemy ) and Jennifer Rothman ( Yellow Farmhouse ). The crew dives deep into KojiCon 2025 , the virtual conference celebrating all things koji, fermentation, and mold-based magic. Rich and Jennifer break down what attendees can expect, from global experts sharing techniques to the vibrant Discord community exchanging ideas. Other key topics: • Fish Aging with Mold – Dave unpacks the Papa Shell YouTube videos and the use of Mucor flavus for dry-aging fish, questioning technique, contamination risks, and whether it’s all just a long play for funky seafood. • Meat-Shaped Stone Obsession – The Taipei National Museum ’s famous Tong Po pork-shaped rock sparks a wild discussion on turning art into food, recursive meat shaping, and a potential Instagram project that may never happen. • Avocado Sorbet Trials – Quinn spins a Ninja Creami batch and debates if adding buckwheat honey would be culinary brilliance or a disaster in the making. • Plastic Wrap Deep Dive – Dave lays out the case against PVC-based cling film, explains why commercial kitchens still swear by it, and asks the ultimate question: Where’s the industrial-sized polyethylene wrap? • Rodent Tasting Notes – From capybara to nutria to the theoretical culinary potential of vole, the crew debates which critters are underrated on the dining table. • Koji in Home Ec? – Jennifer shares insights from Yellow Farmhouse ’s work in food education, shifting high school curriculums from standard home economics (or Family and Consumer Sciences ) to a deeper understanding of the food system. Plus, Dave rants about poorly executed microbiology in YouTube cooking experiments, breaks down the risks of flavor scalping, and issues a passionate plea for visiting museums while traveling—because yes , the Taipei National Museum is worth skipping a meal for. All that and more, this week on Cooking Issues ! Hosted on Acast. See acast.com/privacy for more information.…
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Cooking Issues with Dave Arnold
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1 No Eggs, No Tangents 1:01:24
1:01:24
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This week on Cooking Issues , Dave Arnold and the crew discuss the ongoing egg shortage , rising prices, and how it’s affecting both consumers and businesses. On the cocktail front, Dave breaks down the egg white cocktail debate —whether shaking before or after dilution creates the best texture. He also discusses clarifying ginger and galangal in non-alcoholic drinks , confirming that full clarification removes their signature burn. Other key topics: • LA Pop-Up at Night on Earth – A recap of the drinks served and the custom Spinsall rotor necklace. • Beef Heart Preparation – Methods for tartare and searing. • KFC’s Secret Recipe – Insights into the history of pressure fryers and spice blends. • Crescent Duck Farm Avian Flu Crisis – A mass culling that could impact poultry prices. • Skate Wings vs. Scallops – Addressing the myth and best cooking techniques. • Belgian Fries – Why they outperform American fries. Hosted on Acast. See acast.com/privacy for more information.…
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Cooking Issues with Dave Arnold
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1 Korean Rice Wine & Fermentation with Hana Makgeolli 1:00:36
1:00:36
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Today on Cooking Issues , Dave chats with Alice Jun and John Lim of Hana Makgeolli about the art of Korean rice wine, traditional fermentation techniques, and the role of nuruk. Plus, the team dives into NYC’s food scene, butter beans, and listener questions on brewing, koji, and fermentation fails. Hosted on Acast. See acast.com/privacy for more information.…
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Cooking Issues with Dave Arnold
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1 (More) CLASSICS IN THE FIELD with Matt Sartwell 1:01:41
1:01:41
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Matt Sartwell of Kitchen Arts & Letters is back with more books, insights and recommendations on another edition of CLASSICS IN THE FIELD on Cooking Issues Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
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1 NTT: The Height of Saladtry 1:00:44
1:00:44
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Tune in for a charged up edition of "No Tangent Tuesday" as Dave and the gang talk everything from lettuce to squid. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
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1 Night On Earth: Mike Capoferri Returns 1:02:40
1:02:40
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Mike Capoferri, the proprietor & bartender behind "Thunderbolt" - one of LA's best bars - is back on the show and has a brand new bar called "Night on Earth". Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
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1 Joshua David Stein 1:01:35
1:01:35
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Writer, cookbook author and overall fun guy Joshua David Stein drops by to talk about some of his latest writings, projects and ideas - including " Jang: The Soul of Korean Cooking". Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
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1 Luke Pyenson - Taste in Music: Eating on Tour with Indie Musicians 1:01:19
1:01:19
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This week's guest is Luke Pyenson, a food and travel journalist and author of the new book "Taste in Music: Eating on Tour with Indie Musicians". He was the longtime drummer of the critically acclaimed indie rock band Frankie Cosmos and founding drummer of cult DIY band Krill. Hosted on Acast. See acast.com/privacy for more information.…
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Cooking Issues with Dave Arnold
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1 Rancho Gordo: The Return 1:00:20
1:00:20
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Steve Sando of Rancho Gordo returns for more bean talk! Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
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1 Today, T'Maro & Thanksgiving with Chef Elizabeth Falkner 1:01:00
1:01:00
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On a special pre-Thanksgiving edition of Cooking Issues , Dave Arnold is joined by trailblazing chef and entrepreneur Elizabeth Falkner. Falkner discusses her exciting new venture in the world of spirits: T’Maro, alongside her career highlights and Thanksgiving traditions Hosted on Acast. See acast.com/privacy for more information.…
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Cooking Issues with Dave Arnold
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1 Continuous Oil & The Tequila Heist 1:00:14
1:00:14
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Another "No Tangent Tuesday" has plenty of great tangents and a slew of listener questions. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
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1 Culinary Aversions, Lye Chronicles & Rapid Dipstick Tests 1:00:07
1:00:07
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On another "No Tangent Tuesday" the tangents are plentiful. Nastassia "The Hammer" Lopez is back in-studio. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
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1 Connecticut Connections with David Standridge 1:00:06
1:00:06
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David Standridge, executive chef of The Shipwright's Daughter in Mystic Connecticut, joins the show for a conversation on crab meat, garleek and more. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
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1 No Tangent Tuesday: Concord grapes & Bad Food Festivals 1:00:13
1:00:13
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No Tangent Tuesday: Concord grapes & Bad Food Festivals Hosted on Acast. See acast.com/privacy for more information.
Dr. Arielle Johnson joins the show for another No Tangent Tuesday Hosted on Acast. See acast.com/privacy for more information.
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