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Starting a super cool coffee brand in India with Rahul Reddy - Subko Coffee Roasters, Mumbai
Manage episode 335079619 series 2532254
Το περιεχόμενο παρέχεται από το Valerian Hrala. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Valerian Hrala ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.
Come explore the specialty coffee scene in India with us and Rahul Reddy. Rahul is the founder of Subko Coffee Roasters, a revolutionary coffee concept that sources the best lots from local farmers for the local consumers.
This is the first episode recorded with video, so if you want to see our faces, join us on YouTube.
https://www.youtube.com/channel/UCa5A34qegnupOj_gt04Jzhw
In this episode we cover the topics of cupping and calibration, the specialty coffee scene in Mumbai and the Subko Coffee Roasters origin story.
Rahul tells us more about his vision and the benefits of connecting a bakery with his coffee roasting brand.
We touch on the subject of production and why Subko uses Giesen coffee roasters.
Subko's branding and social media presence is very impressive, and so we definitely had to talk about that.
Finally, Rahul shares a few tips for future coffee entrepreneurs and asks me a question about how Asia as a coffee origin has a future in the specialty coffee industry.
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