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Own Voices Mysteries: Books and Bites Podcast, Ep. 40
Manage episode 264620849 series 1323538
Το περιεχόμενο παρέχεται από το Jessamine County Public Library. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Jessamine County Public Library ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.
Book Notes
Michael recommends:
- The Winter People by Jennifer McMahon
- IQ by Joe Ide
Carrie recommends:
- Blanche on the Lam by Barbara Neely
- This Lovely City by Louise Hare
Adam recommends:
- Shuri Vol. 1: The Search for the Black Panther by Nnedi Okorafor
- Archival Quality; written by Ivy Noelle Weir, illustrated by Steenz
Bite Notes
- Pair Bayley Hazen Blue, a delicious blue cheese, from Vermont's own Jasper Hill Farm with Jennifer McMahon’s The Winter People.
- Piece together the clues with Isaiah and Dodson over a bowl of New Orleans-style gumbo with a recipe found on tastesbetterfromscratch.com.
- Add a kick to plain old sweet tea with Lemongrass and Ginger Iced Tea. This spicy, fragrant blend of black tea, lemongrass, fresh ginger, and honey is a great match for the sophisticated and straight-talking narrator of Blanche on the Lam. The recipe appears in North Carolina chef Ashley English's book Quench.
- In This Lovely City, Lawrie and his friends serve a version of rum punch at their gatherings, and it sounds like the perfect fruity summer cocktail to sip while you're reading this book. You can find AtoZ World Food on the databases page of our website.
- “Storm” into some snacking with Mandazi, an airy doughnut flavored with coconut, cardamom, and cinnamon. You’re “Shuri” to love it! Find the recipe on AtoZ World Food, available on our databases page.
- Accompany Archival Quality's slow-brewing mystery with a jar of Sun Tea. All you need is a clear jar, purified water, tea, and the warm summer sun! Add fresh mint, lavender, or chamomile for extra flavor. Instructions can be found on AtoZ World Food, available on our databases page.
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