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MMA Unleashed

MMA Unleashed

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MMA unleashed is the podcast that goes beyond the cage, the fighters, and the fans. It’s a Podcast hosted between two friends that give fight predictions that have deep analysis as to why each host chose who they believe will win each fight on the PPV. We also discuss the most intriguing events/news in MMA today. And finally give our PPV recap, ratings, and discuss the future of mma fighters.
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Jason and Dusty are back again with a summertime music playlist for 2023! As always, please listen and support the artists shared throughout this episode. Artists and Songs shared in this episode: Bob Marley - Three Little Birds Phoenix - 1901 Niko Moon - GOOD TIME Dayglow - Deep End Harry Styles - Watermelon Sugar Scottie Wop - SPIN BACK! corook a…
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Jason and Dusty share the songs that are currently "on repeat" in their music library. As always, please listen and support the artists that we share.Songs shared during this episode:Hola Ghost - Old BarnGuster - All the Way Up to HeavenVok - BeforeTALK - Run Away to MarsRuston Kelly - The WeaknessPalace - BitterTraitrs - Thin FleshThe Teskey Broth…
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Back at it again! Jason and I enlighten you with our fall evening music choices. As always, please listen and support the artists that we share. Songs shared during this episode: Julia Michaels - Just Do It Gomez - How We Operate Donovan Woods - Portland, Maine Iron & Wine - Resurrection Fern Ray LaMontange - Be Here Now & Let It Be Me Taylor Swift…
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Jason and I share more of our favorite artists. Many of these artists are coming to Boise this summer! Songs shared during the podcast: Snail Mail - Valentine Caamp - Believe Nation of Language - Across That Fine Line Ben Rector - Range Rover Jungle - Keep Moving Said The Sky - Emotion Sickness Charley Crockett - Honest Fight Curtis Harding - Need …
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On the 15th episode of the Bois & Bar Talk podcast, the Drink of the Week is Trial by Wombat. This is a hazy/New England IPA that comes in a four pack with 16 oz cans. Trial by Wombat is brewed by Thin Man Brewing. They are located in Buffalo, New York and it's something we haven't heard of before. Brewed with copious amounts of Australian galaxy h…
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On the 14th episode of the Bois & Bar Talk podcast, the Drink of the Week is Mr. Waterbury. We have an American IPA today, a common theme on the 4th season here. Mr. Waterbury is made by Big Tree Brewing Company out of Waterbury, VT. We chose this drink because of the name of the beer alone. The Waterbury reference hits close to home, literally. We…
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On the 13th episode of the Bois & Bar Talk podcast, the Drink of the Week is Flexural Strength. We have a Scotch Ale/Wee Heavy drink on our hands, not something that we've ever heard of. Flexural Strength is made by Reverie Brewing Company out of Newtown, CT. Flexural Strength is a slightly hoppy ale, medium in color, and has an ABV of 7.7%. We fou…
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On the 12th episode of the Bois & Bar Talk podcast in Season 4, our Drink of the Week is Karate in the Water by Beer'd Brewing Company. It's a New England style IPA meant to be smooth like Karate in the Water with Australian Enigma hops. Each sip is like a burst of fruit (maybe pineapple?) and it has a 6.1% ABV. It's an orange shaded beer and pours…
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On the 11th episode of the Bois & Bar Talk podcast in Season 4, our Drink of the Week is Double Hop Hop by Aeronaut Brewing Co. If you couldn't guess from the title, this beer is a double IPA with an ABV of 8.4%. Double Hop Hop features hazy citrus and mosaic hops out of Somerville, MA. It's also described as having flavors of cold-extracted hops s…
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On the 10th episode of the Bois & Bar Talk podcast in Season 4, the Drink of the Week is Baby Kittens by Fat Orange Cats Brew Co. It's a regular IPA with a pale yellow color. It has a tiny amount of bitterness at the first sip followed by hints of passionfruit and citrus. Baby Kittens is a really solid IPA with a mild undertone of spicy hops. This …
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On episode 8 of the Bois & Bar Talk podcast, we are drinking Warheads by Artisanal Brew Works. This special variety pack is based off the popular sour candy with four flavors. The 4-pack features Black cherry, Watermelon, Sour Apple, and Blue Raspberry. Artisanal Brew Works is an artisanal style beer microbrewery out of Saratoga Springs, New York. …
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On the 7th episode of Season 4 on Bois & Bar Talk, we are drinking Sizzling Hippie. Our Drink of the Week comes from Thomas Hooker Brewing Co. out of Bloomfield, CT. Thomas Hooker is a favorite of ours and they deliver lots of consistent beers. Sizzling Hippie doesn’t disappoint either. Sizzling Hippie is a Nelson Citra IPA with an ABV of 6.4%. The…
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Today, on the sixth episode of Bois & Bar Talk Season 4, we are drinking Golden Messenger by Hog River Brewing out of Hartford, CT. It's the first time that we tried Hog River out as we don't know much about the brewery. Golden Messenger is a Kölsch-style ale. We've been on a kick with German beers this season. It has a 4.8% ABV and has a lighter s…
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Today, on the fourth episode of Bois & Bar Talk Season 4, we are drinking I Love Lamp by Evil Genius Brewing Company out of Philadelphia, PA. We continued our journey to find different style beers, and this one was pretty unique. I Love Lamp is a german style hefeweizen. It had a very yellowish color and we poured it into a glass. Very foamy right …
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Today, on the third episode of Bois & Bar Talk Season 4, we are drinking Czech Mix by Back East Brewing Company. We’ve been trying to get a mixture of new beers rather than our heavy doses of IPA’s. Czech Mix is a pilsner with an ABV of 4.9%. With typical pilsner fashion, it pours with a golden, yellowish body and a bright white head. Czech Mix has…
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Today, on the second episode of Bois & Bar Talk Season 4, we are drinking Lunch by Maine Beer Company. We’re getting the ball rolling now and you better know we’ve been stacking up beer choices for this season! Lunch is an IPA that you could drink at any time of the year. It’s a popular one out there, and we found out what the name “Lunch” actually…
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Today, on the brand new first episode of Bois & Bar Talk Season 4, we are drinking Imperial Sunshine by Blue Point Brewing Co. It feels absolutely fantastic getting back to podcasting right in the beginning of summer. Imperial Sunshine is a blonde ale brewed with orange and natural flavors out of Patchogue, NY. It pours a light amber color with a s…
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Today, on the 19th episode of Bois & Bar Talk we are drinking Ice Cream Man by Backeast Brewing Company. We’ll call this part 2 since we originally had this drink during season 1 (for all you long-time listeners out there). Ice Cream Man is an IPA brewed with citra hops out of Bloomfield, CT. It pours a nice hazy orange color similar to orange juic…
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Today, on the 18th episode of Bois & Bar Talk we are drinking Guinness for the sake of St. Patricks day! Guinness is a well-known beer, and is a staple of the world of stouts. There was really no other choice but to drink the Irish Guinness on this episode to be honest. Rob hasn't had Guinness in a long time, while Kev never had one before. It's la…
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Today, on the 17th episode of Bois & Bar Talk we are drinking Rise by Whalers Brewing Company. Rise is an APA that packs its own unique flavor from Rhode Island. It pours in a white 12 oz can, featuring the signature whale on the front. The aroma is glassy and you can taste the sweet hops behind this APA. Rise also has a pale yellow color with a fo…
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Today on the 16th episode of Bois & Bar Talk we are drinking Julius (Our 4th Treehouse beer this season). The first thing we discussed was the comparison to King Julius which we did earlier in the season and what was the actual difference between the two. A source on Reddit.com made it pretty simple by just explaining that King Julius was just a do…
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Drink Of The Week Today on the 15th episode of season 3 we are drinking Very Hazy from the infamous Treehouse Brewing Co. out of Charlton, Mass. Very Hazy, on Treehousebrew.com, is described as: "Very Hazy is a Double IPA designed to push the flavor profile of Haze to the limit of hop saturation and intensity while never becoming abrasive or burden…
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Drink Of The Week Today on the 14th episode of season 3 we are drinking Second Hand brewed by Clocktown Brewing Company out of Thomaston, CT. Second Hand is described on Clocktown's website as a straw-colored, hazy NEIPA with the juicy aromas and notes of citrus and tropical fruit. Bitterness is soft and plays in the background. How We Rated Very G…
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Drink Of The Week Today on the 13th episode of season 3 we are drinking Very Green by the notorious brewery TreeHouse Brewing Co. out of Charlton MA. Very Green is described on Beeradvocate.com as a Double IPA that is created with a massive kettle charge of Australian and American hops. It opens in the glass with huge notes of ripe pineapple, pithy…
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Drink Of The Week Today on the 12th episode of Season 3 on the Bois & Bar Talk podcast, the Drink Of The Week is King Julius By Treehouse Brewing Co. out of Charlton, MA. King Julius is described on the can as an exceptionally flavorful juicy and hop saturated beer without rough edges or abrasiveness. In our opinion, it is exactly that. Currently o…
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Drink Of The Week Today on the eleventh episode of Season 3 on the Bois & Bar Talk podcast, the Drink Of The Week is Ho Ho Hope For The Kids by CTs own Counterweight Brewing Co. out of Hamden, CT. Beeradvocate.com describes this beer as a holiday spin on No Hope for the Kids. The biggest difference is a portion of the can sales will be donated to a…
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Drink Of The Week Today on the tenth episode of Season 3 on the Bois & Bar Talk podcast, the Drink Of The Week is Chocolate Truffle Stout by Hamden, CTs own Thomas Hooker Brewing Co. Beer Advocate describes this beer as a "sweet stout that is made in collaboration with Connecticut's favorite chocolatier, Munson's Chocolate(Avon, CT). Copious amount…
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Drink Of The Week Today on the ninth episode of Season 3 on the Bois & Bar Talk podcast, the Drink Of The Week is Choconaut Imperial Porter by Firefly Hollow Brewing out of Bristol, CT. Untapped.com describes Choconaut as a dark, full bodied, and seductive, Imperial Porter. Which is brewed with loads of chocolate malt, roasted barley, black, and cr…
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Drink Of The Week Today on the eighth episode of Season 3 on the Bois & Bar Talk podcast, the Drink of the week is Candles Out brewed by Charter Oak Brewery located in Danbury, CT. On Charter Oaks website they describe Candles Out as "medium bodied that has a citrus aroma and flavor". It’s a big NEIPA and is a hazy and hop monster, yet easy drink’r…
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Drink Of The Week Today on the seventh episode of Season 3 on the Bois & Bar Talk podcast, the Drink of the week is B-Side crafted by New Britain's own Alvarium Brewery. According to Alvarium, B-Side utilizes Idaho 7, Azacca, and Simcoe hops for a delicate and multilayered drinking experience. Soft tropical fruit, mango, citrus and pine flavors com…
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Drink Of The Week Today on the sixth episode of Season 3 on the Bois & Bar Talk podcast, the Drink of the Week is Heady Topper (8%) By The Alchemist Brewery. According to The Alchemist, "The beer is meant to give you wave after wave of hoppy goodness on your palate". How We Rated Heady Topper Brew Advocates rating is 100/100 and considers Heady Top…
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Jason Stirtz shares his passion for life planning and the impact it can make in your life. We also spend time sharing our favorite new music artists. Songs shared during the podcast: Future Islands - Seasons Rainbow Kitten Surprise - Its Called: Freefall RY X - Howling Khruangbin - Texas Sun Joseph Solomon - 27f and Save the Love Parachute - Withou…
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Drink Of The Week Today on the fifth episode of Season 3 on the Bois & Bar Talk podcast, the Drink of the Week is Focal Banger By The Alchemist Brewery. According to The Alchemist, "They strive to offer the best hop experience that they can". The beer is brewed with mosaic and citra hops, contains 7% ABV. How We Rated Focal Banger Brew Advocates ra…
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