Episode 3: Tusky Talks Tuscarora Corn with Luis Santiago

Tusky Talks

Το περιεχόμενο παρέχεται από το Tusky Talks Podcast and Tusky Talks. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Tusky Talks Podcast and Tusky Talks ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.

6+ y ago 26:24

MP3•Αρχική οθόνη επεισοδίου

Fetch error

Hmmm there seems to be a problem fetching this series right now. Last successful fetch was on June 23, 2021 12:18 (3+ y ago)

What now? This series will be checked again in the next day. If you believe it should be working, please verify the publisher's feed link below is valid and includes actual episode links. You can contact support to request the feed be immediately fetched.

On this episode we have we very lucky to have Luis stop in a share his knowledge of Tuscarora White Corn and the various methods of processing Tusky corn into soup, bread and more. Luis (deer clan) has been making corn soup for many different events since 1972 and has worked every single step from planting... all the way to making the soup! His knowledge has been an accumulation of what he's learned by volunteering to help others and he gives us a very informative interview. Also on this episode we have our always entertaining TEP sponsored "PSA"s and Community reminders for our Household Hazardous Waste and Electronic recycling (April 14) as well as our Roadside Cleanup Day (April 21) NYAWEH for listening!

6 επεισόδια

#Society #Tusky Talks