Jennifer Smith Maguire on sociology, consumption, wine, fitness, and intermediation. You can read about her work here: https://www.shu.ac.uk/about-us/our-people/staff-profiles/jennifer-smith-maguire Smith Maguire, J. 2021. Towards a sociology from wine and vina aperta . Journal of Cultural Analysis and Social Change , 6(2), 10: 1-12. [Open Access] Smith Maguire, J., Bridgeman, N-M., Marco-Thyse, S. & Erasmus, C. 2022. Wine farmworkers, provenance stories and ethical value claims. Journal of Wine Research . 33(4): 214-234. [ Open Access here ] Smith Maguire, J., Ocejo, R. & DeSoucey, M. 2023. Mobile trust regimes: Modes of attachment in an age of banal omnivorousness . Journal of Consumer Culture. 23(3): 597-616. [ Open Access here ] Lever, J., Smith Maguire, J. & Kapek-Goodridge, A. (Eds). 2024. Towards an Eliasian Understanding of Food in the 21st Century: Established Foundations and New Directions. Palgrave.…