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Jenelle Engleson
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Manage episode 316551096 series 2939284
Το περιεχόμενο παρέχεται από το Arianna Lyrist. Όλο το περιεχόμενο podcast, συμπεριλαμβανομένων των επεισοδίων, των γραφικών και των περιγραφών podcast, μεταφορτώνεται και παρέχεται απευθείας από τον Arianna Lyrist ή τον συνεργάτη της πλατφόρμας podcast. Εάν πιστεύετε ότι κάποιος χρησιμοποιεί το έργο σας που προστατεύεται από πνευματικά δικαιώματα χωρίς την άδειά σας, μπορείτε να ακολουθήσετε τη διαδικασία που περιγράφεται εδώ https://el.player.fm/legal.
The sommelier life doesn’t depart much from being a stage performer. Being the director of food and wine in a restaurant involves the evocation of emotions in people, just like a singer or dancer would during a performance. Jenelle Engleson is no stranger to the metaphor as she has glided in both pairs of shoes during the course of her adult life. Before coming to the Nashville's wine scene, Jenelle performed as a New York City Rockette! Throughout her life she has worked in and out of the service industry but it wasn't until she hung up her ballet shoes, fell in love and moved to Nashville that Jenelle worked her way up in service and became a Certified Sommelier, Wine Director, Restaurant Manager and now Distributor. Listen in as she tells us the details of her journey in this conversation with Arianna Lyrist.
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